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Title	UA Author	Publication Name	Year
Matrix-assisted ionization Fourier transform mass spectrometry for the analysis of lipids	Gidden, Jennifer A.	Rapid Communications in Mass Spectrometry	2021
Matrix-assisted ionization Fourier transform mass spectrometry for the analysis of lipids	Lay Jr, Jackson Oliver	Rapid Communications in Mass Spectrometry	2021
Matrix-assisted ionization Fourier transform mass spectrometry for the analysis of lipids	Liyanage, Rohana	Rapid Communications in Mass Spectrometry	2021
Matrix-assisted ionization Fourier transform mass spectrometry for the analysis of lipids	Wilkins, Charles L.	Rapid Communications in Mass Spectrometry	2021
Reducing fragmentation observed in the matrix-assisted laser desorption/ionization time-of-flight mass spectrometric analysis of triacylglycerols in vegetable oils	Durham, Bill	Rapid Communications in Mass Spectrometry	2007
Reducing fragmentation observed in the matrix-assisted laser desorption/ionization time-of-flight mass spectrometric analysis of triacylglycerols in vegetable oils	Gidden, Jennifer A.	Rapid Communications in Mass Spectrometry	2007
Reducing fragmentation observed in the matrix-assisted laser desorption/ionization time-of-flight mass spectrometric analysis of triacylglycerols in vegetable oils	Lay Jr, Jackson Oliver	Rapid Communications in Mass Spectrometry	2007
Reducing fragmentation observed in the matrix-assisted laser desorption/ionization time-of-flight mass spectrometric analysis of triacylglycerols in vegetable oils	Liyanage, Rohana	Rapid Communications in Mass Spectrometry	2007
Rapid characterization of edible oils by direct matrix-assisted laser desorption/ionization time-of-flight mass spectrometry analysis using triacylglycerols	Durham, Bill	Rapid Communications in Mass Spectrometry	2006
Rapid characterization of edible oils by direct matrix-assisted laser desorption/ionization time-of-flight mass spectrometry analysis using triacylglycerols	Lay Jr, Jackson Oliver	Rapid Communications in Mass Spectrometry	2006
Rapid characterization of edible oils by direct matrix-assisted laser desorption/ionization time-of-flight mass spectrometry analysis using triacylglycerols	Liyanage, Rohana	Rapid Communications in Mass Spectrometry	2006